A mission to not eat only ramen for the next year and a half.
I've been trying to make snacks that aren't found in a freezer, a box or a crinkly bag... plus it's been so darn warm out I want to eat all the fruits and vegetables ever. Except brussel sprouts. I will never like them. Sorry, Mom.
Yesterdays Snack :
honey dijon dressing, avocado and grape tomatoes on baguette slices. It was so tasty and pretty.
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